PLATINUM TRIPLY STAINLESS STEEL WOKPAN 800ML/1100ML– High-Performance Stir-Fry & Multi-Cook Pan: Discover the perfect balance of tradition and technology with the Platinum Triply Stainless Steel Wokpan – designed for fast, even cooking and excellent heat retention. Whether you’re stir-frying, sautéing, shallow frying, or steaming, this versatile pan delivers professional-grade results.

Key Features:
Triple-Layer Construction:
Inner Layer (304 Food-Grade Stainless Steel) – Safe and non-reactive, ideal for healthy cooking.
Middle Layer (Aluminum Core) – Ensures rapid and uniform heat distribution across the base and sides.
Outer Layer (430 Magnetic Stainless Steel) – Induction compatible and suitable for all stovetops including gas, electric, and ceramic.
Deep, Curved Design: The wok-style shape allows for easy tossing and stirring, making it ideal for Asian-style stir-fries, noodles, and quick sautés.
Ergonomic Handles: Sturdy, riveted stainless steel handles for safe and comfortable handling even when hot.
High Heat Tolerance: Perfect for high-temperature cooking methods like searing and browning.
Sleek & Durable Finish: Polished exterior resists rust, dents, and discoloration, making it suitable for both cooking and serving.
Easy to Clean: Dishwasher-safe and low-maintenance with a smooth, stainless surface that resists sticking.

Perfect For:
Stir-fries, noodles, and fried rice
Sautéing vegetables and meats
Light frying or steaming
One-pot meals with a quick turnaround

Enhance your kitchen with the Platinum Triply Wokpan – engineered for speed, built for flavor, and crafted to last.