Cast Iron Premium Paniyaraakal (Seasoned) – 14 Pits
Rediscover the joy of traditional South Indian snacks with this Cast Iron Premium Paniyaraakal, featuring 14 deep pits for making delicious paniyarams, appe, paddu, or takoyaki. Naturally pre-seasoned and crafted for durability, this cookware brings time-tested flavor and health benefits to your modern kitchen.

Key Features:
Material: Made from 100% pure cast iron for excellent heat retention and even cooking
Pre-Seasoned: Ready to use with a natural non-stick surface — free from synthetic coatings and chemicals
14 Pits Design: More capacity for larger batches; uniform heat distribution ensures every piece is perfectly cooked
Versatile Use: Ideal for both sweet and savory paniyarams, perfect for breakfast, snacks, or festive dishes
Heavy & Durable: Built to last for generations with proper care
Traditional Craftsmanship: Handcrafted by skilled artisans using age-old techniques

Health Benefits:
Naturally boosts iron content in food
No harmful Teflon or chemical coatings — safe and healthy cooking

Usage Compatibility:
Suitable for gas stoves, open flames, and traditional woodfire stoves
(Not induction compatible unless specified)

Care Instructions:
Wash with warm water (no soap), and use a soft scrub
Dry immediately to prevent rust
Apply a thin coat of oil before storing
Avoid soaking in water