CAST IRON APPAKAL(SEASONED)8INCH: Bring home the authentic taste of Kerala with this handcrafted Cast Iron Appakal, designed for making appams — the soft, spongy rice pancakes with lacy, crispy edges. This seasoned appam pan comes with a welded side handle, offering both ease and safety during cooking.
Product Details:
Material: Heavy-duty cast iron (food-grade quality)
Finish: Naturally pre-seasoned with cold-pressed gingelly oil (no chemical coatings)
Diameter: Approx. 9–10 inches (rim to rim)
Depth: Slightly concave center to achieve perfect appam shape
Handle: One-piece cast iron or steel welded side handle for grip and control
Weight: Approximately 2.5–3.5 kg (varies slightly due to hand-casting)
Ideal For:
Kerala-style Palappam
Vellayappam, Kallappam, or Egg Appam
Also suitable for shallow-frying dosa batter-based snacks
Usage & Care Tips:
Before First Use: Rinse with hot water; wipe dry and apply oil
After Each Use: Clean with a soft scrubber, dry thoroughly, and oil lightly
Avoid: Soaking in water, dishwashers, or acidic dete







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